Miss Li 羊杂粉丝汤 is a popular Chinese restaurant in San Francisco, CA, serving authentic Sichuan cuisine. Our menu features a wide variety of traditional dishes, including our signature 羊杂粉丝汤 (lamb noodle soup) and other spicy Sichuan favorites. Our chef, with over 10 years of experience, ensures that every dish is made with fresh ingredients and cooked to perfection. We offer dine-in, takeout, and delivery services for your convenience. Come visit us today and experience the bold flavors of Sichuan!
Frequently Asked Questions for Miss Li 羊杂粉丝汤
What is the most popular dish at Miss Li?
Our signature dish is the 羊杂粉丝汤 (lamb noodle soup), a traditional Sichuan favorite made with tender lamb, fresh vegetables, and our special blend of spices.
Do you offer vegetarian options?
Yes, we have a variety of vegetarian dishes on our menu, including vegetable stir-fries, tofu dishes, and vegetable-based soups. Just let our staff know about your dietary preferences, and we'll be happy to recommend some options.
Can I customize my spice level?
Absolutely! We understand that everyone has different spice tolerance levels. Our staff will be happy to adjust the spice level to your liking, from mild to extremely spicy.
Do you offer delivery services?
Yes, we partner with various food delivery services to bring our delicious Sichuan cuisine to your doorstep. You can order through our website or through popular delivery apps.
What are your hours of operation?
We are open 7 days a week from 11am to 10pm. Please note that our hours may be subject to change on holidays or special occasions, so it's always a good idea to call ahead or check our website to confirm.